LUNCH MENU

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Lunch Served Monday - Saturday 11 a.m. - 3 p.m.

Build any Opening Number Combo by adding a Tasting and a cup of Gumbo or soup for an additional $2.29
or a house salad or cup of jambalaya for $3.29

Louisiana BBQ Shrimp
A New Orleans favorite. Sautéed in Worcestershire herb butter & served with French bread 10.99 Tasting 6.99

Black Bean Hummus
Puréed black beans seasoned with cilantro, lime juice, white onions, jalapeños, garlic & Cajun spices. Served with fried to order pita wedges 7.99 Tasting 4.59

Crab Cakes
Sweet crab meat & vegetables pan-seared & served with Creole mustard 10.59 Tasting 5.99

Gorgonzola Fries
Waffle fries topped with thick-sliced bacon, gorgonzola cheese sauce & scallions 8.59 Tasting 4.59

Roadhouse Fries
Waffle fries topped with pulled pork, applewood smoked bacon, cheddar cheese sauce & scallions 9.59 Tasting 4.99

Fried Okra
Lightly breaded in cornmeal, fried & served with a side of Cajun herb dressing 5.99 Tasting 3.59

Wings
Over a pound of jumbo wings lightly coated then fried or smoked. Tossed in your choice of our homemade sauces (homemade sauces listed mild to hot): Honey Bourbon Glaze, BBQ, Crossroads, Hot, VooDoo or Louisiana Lucifer. Served with carrots & Gorgonzola dressing 9.59 Tasting 4.59

Hot Crab Dip
Sweet crab claw meat blended with cream cheese, almonds & spices. It’s served with fried to order pita wedges for dipping 9.99 Tasting 5.59

Fried Tamales
This Mississippi Delta favorite is served with a spicy tomato sauce 7.59 Tasting 3.59

Sweet Potato Fries
Sprinkled with cinnamon sugar 5.99 Tasting 3.59

Andouille Arancini
Creole rice with Andouille sausage & asiago cheese formed into balls, breaded, deep-fried & served with Creole sauce 7.99 Tasting 3.99

Stuffed Mushrooms
Jumbo caps stuffed with crab, crawfish, shrimp & artichokes then topped with asiago cheese before baking. It’s served with our crawfish cream sauce 9.99 Tasting 4.99

Cajun Nachos
Spicy tortilla chips topped with cheddar cheese sauce, pepper jack cheese, Andouille sausage crumbles, red beans, sour cream & green onions 8.99 Tasting 4.59

Grilled Tasso Shrimp Kabobs
Shrimp wrapped in Tasso, a spicy Cajun ham, brushed with herb butter & grilled. Served with a side of herb butter for dippin’ 10.99 Tasting 5.59

Roadhouse Skins
Hollowed out jumbo potatoes deep-fried & stuffed with pulled pork & cheddar cheese then topped with bacon & scallions. Served with sour cream 9.59 Tasting 6.59

Muffuletta Dip
A mixture of St. Louis’ Volpi Salami, Mortadella, ham, provolone, asiago, olives & spicy giardinera. Served with grilled sesame seed pita 8.99 Tasting 4.99

Toasted Raviolis
This St. Louis favorite comes right from The Hill 8.59 Tasting 4.99

Gator Toes
Taste like chicken because they are! Hand-breaded tenderloins served on a bed of flash-fried onions with your choice of homemade sauce to dip your toes in. Homemade sauces listed mild to hot: Honey Bourbon Glaze, BBQ, Crossroads, Hot, VooDoo or Louisiana Lucifer 7.99 Tasting 4.99

The Sampler
A samplin’ of our favorite opening numbers: Wings, Crab Dip, Fried Tamales & Andouille Arancinis 12.99 Tasting 7.59

Cajasian Pot Stickers
Homemade dumplings filled with Andouille sausage, vegetables & Sambal chili sauce. Pan-seared then steamed & served with Creole soy dipping sauce 8.59 Tasting 4.99

Pulled Pork Parfait
Baked beans, cole slaw, pulled pork layered in a giant sundae glass & topped with a spicy pickle 7.59

House Salad
Mixed salad greens topped with green peppers, celery, onions, homemade cornbread croutons, tomatoes & your choice of dressing 4.99 With chicken: fried, blackened or grilled 7.49 With shrimp: Louisiana BBQ or fried 8.59

Southern Pecan & Apple Salad
Mixed salad greens tossed in balsamic vinaigrette with baked apples, red onions & spicy Cajun bacon. Topped with Gorgonzola cheese & spicy pecans 8.99
     With chicken: fried, blackened or grilled 11.49
     With shrimp: Louisiana BBQ or fried 12.59

NOLA From The Hill
Mixed salad greens tossed in balsamic vinaigrette with celery, green peppers & onions topped with a mix of St. Louis’ Volpi Salami, ham, Mortadella, provolone, Asiago, olives & spicy giardinera 9.99

Caesar Salad
Traditional style of chopped Romaine or a wedge of Romaine lettuce grilled. We top it with our homemade Caesar dressing, Asiago cheese & homemade cornbread croutons 8.59 Small 5.99
     With chicken: fried, blackened or grilled 11.09 Small 8.49
     With shrimp: Louisiana BBQ or fried 12.19 Small 9.59

VooDoo Salad
Salad greens & diced tomatoes tossed in Cajun herb dressing then topped with Gorgonzola crumbles, mozzarella, bacon bits & chicken or shrimp pieces tossed in VooDoo sauce
     With chicken: fried, blackened or grilled 11.09
     With shrimp: Louisianan BBQ or fried 12.19

Southern Spinach Salad
Our interpretation of the Southern classic. Fresh spinach tossed in hot bacon dressing with Cajun bacon, roasted garlic, craisins, red onions, slivered almonds, candied mushrooms & finished with a hard-boiled egg on top 8.99
     With chicken: fried, blackened or grilled 11.49
     With shrimp: Louisiana BBQ or fried 12.59

Bayou Salad
Spicy new potatoes, green beans, grilled corn, red onions & mixed greens tossed in our house dressing 8.99
     With chicken: fried, blackened or grilled 11.49
     With shrimp: Louisiana BBQ or fried 11.99
     With Crab Cakes or Fried Oyster or Crawfish 13.99

Cup of Soup & House Salad Combo 7.99

Cup of Soup or House Salad with Half Smoked Turkey Cajun Club, BLT or Pulled Pork 8.99

Cup of Soup or House Salad & half a 2-topping Pizza 9.59 With Shrimp 9.99

OpenIng Number Combo
Build by adding a Tasting with a cup of Gumbo or soup for an additional 2.29 or a house salad or cup of jambalaya for 3.29

All come with your choice of 1 B side unless noted.
Add another B side for 2.59. Add a house salad for 3.59,
a cup of soup or gumbo for 2.99 or jambalaya for 3.99
Substitute a house salad for 2.99, a cup of soup or gumbo for 1.99
or jambalaya for 2.59

Smothered Catfish
A farm-raised fried catfish filet served on a bed of rice & smothered in our shrimp & crawfish étouffée 12.59

Mississippi Cafish
A fresh catfish filet served the way you like it:
• Breaded in cornmeal, fried & served with our homemade tartar sauce 10.99
• Louisiana BBQ Style over rice
• Blackened with artichoke hearts & capers 12.59

Shrimp and Crawfish Étouffée
Thick spicy Cajun stew with shrimp, crawfish & vegetables served over a bed of white rice with a homemade corn muffin & honey butter 12.99

BBQ Spaghetti
It’s a Memphis specialty! Spaghetti tossed in our barbecue sauce with chunks of pulled pork 9.99

Jack Salmon
Two pieces of this St. Louis classic, bone-in & tail-on
Whiting, breaded in cornmeal, deep-fried & served with BBQ sauce on the side 10.59From

Choose a cup or a bowl.  Bowl is served with a
homemade corn muffin & honey butter.

Chicken and Sausage GumboThe ultimate Cajun classic. Chunks of chicken & Andouille sausage in a thick, dark, spicy broth served over white rice Cup 3.99 Bowl 7.99

Soup of the Day (weather permitting)
All soups are homemade Cup 3.99 Bowl 6.99

Jambalaya
A traditional Creole rice dish loaded with shrimp, chicken, Andouille sausage, tomatoes & vegetables in a spicy broth Cup 4.99 Bowl 8.59

Cajun Sampler
Build a sampler of any 3 for 9.99 or all 4 for 11.99 Choose from red beans & rice, gumbo, étouffée or jambalya. It comes with a homemade corn muffin & honey butter

All sandwiches come with pickles and your choice of waffle fries or cole slaw.
Load up your fries with gorgonzola or cheddar cheese & bacon bits for only 1.59
Substitute a B Side for fries or coleslaw for 1.59, a house salad for 2.99 or a cup
of soup or gumbo for 1.99 or jambalaya for 2.59

Po’ Boys
This New Orleans staple is served with lettuce, tomatoes & our special sauce Chicken 8.99     Shrimp 10.59
Catfish 11.99     Crawfish 12.99     Oyster 12.99

Crab Cake
Our crispy crab cakes served on a flakey roll with lettuce, tomato & a side of Creole mustard 11.99

Catfish Sandwich
A fillet served on French bread with lettuce & tomato. Choose from blackened, Louisiana BBQ or fried catfish with tartar sauce 11.99

Bleu on Black Steak
A ½ pound petite tenderloin rolled in Cajun seasoning & grilled the way you want it, cut into medallions & topped with Gorgonzola sauce,

Pulled Pork
Just like they serve it in Memphis, tossed in our BBQ sauce, piled high on a bun & topped with coleslaw. If you’re not that adventurous we can put the slaw on the side 8.59

VooDoo Sandwich
Your selection tossed in VooDoo sauce & topped with provolone cheese, thick-sliced bacon, lettuce, tomato & a side of Gorgonzola cream sauce
Chicken 9.59    Shrimp 11.49    Catfish 12.59

Cajun Chicken
A juicy breast rolled in Cajun seasoning, grilled & topped with provolone cheese, sauteed onions, celery & peppers 8.99

Beef Brisket Sandwich
Slow smoked in-house then thinly sliced & topped with caramelized onions, provolone cheese & jalapeno mayo. Served on grilled sourdough 9.59

Cajun Cuban
Pulled pork, tasso, provolone, pickle slices & Creole mustard on our lightly grilled egg bun 9.59

Smoked Turkey Cajun Club
Thin slices of turkey breast that we have encrusted in Cajun seasonings and slow smoked. We add Tasso and Applewood-smoked bacon on toasted honey wheat bread with lettuce, tomatoes and mayonnaise. $8.99

BLT
Almost a half pound of Applewood- smoked bacon on toasted honey wheat bread with lettuce, tomatoes and mayonnaise. $7.59

Roadhouse Burger or Chicken
A 1/2 lb burger grilled the way you like it or a juicy chicken breast topped with cheddar cheese, thick-cut

Cajun Gorgonzola Burger
A ½ pound blend of beef & Andouille sausage rolled in Cajun seasoning & grilled the way you want it. Topped with Gorgonzola cheese, caramelized onions & Cajun mayo 9.59

Build Your Own Burger or Chicken
A 1/2 pound burger patty or a juicy chicken breast with your choice of toppings Plain 7.59
Cheddar, provolone, mozzarella, pepper jack 1.59 each
2 strips of thick-sliced bacon 1.59 each
BBQ Sauce .59    Flash-fried or caramelized onions .99

All platters come with your choice of 1 B Side.
Add another B Side for only 2.59. Add a house salad for 3.59,
a cup of soup or gumbo for 2.99 or jambalaya for 3.99
Substitute a house salad for 2.99, a cup of soup or gumbo
for 1.99 or jambalaya for 2.59 instead of a B Side

Pulled Pork Lunch
Lightly smoked shredded pork shoulder smothered in our homemade BBQ sauce & served on Texas toast 10.59

St. Louis Style Spare Ribs
We slowly smoked these meaty ribs & then glaze them
with our homemade BBQ sauce
Full Slab 17.99    Half Slab 12.99

24 oz Pork Steak
Our version of the St. Louis favorite. We slow smoke it then glaze it with our BBQ sauce 11.99

BBQ Chicken
Perfectly slow smoked & slathered in BBQ sauce
¼ chicken 8.99    ½ chicken 10.99

BBQ Sampler
¼ slab ribs, ¼ BBQ chicken & pulled pork. The perfect answer for those who can’t make up their mind 13.99

Pulled Pork Parfait
Baked beans, cole slaw & pulled pork layered in a giant sundae glass and topped with a spicy pickle 9.59

Green Beans
Our version of this Southern favorite with bacon & onions 2.99

Grilled Corn on the Cob
So delicious you’ll think you’re eating popcorn 2.59

Sweet Potato Pie
The house-made pie is topped with marshmallows & pecans 3.99 Take home a whole pie! 11.99
With all the toppings 13.99

Cream Corn Soufflé
Sweet corn in a thick cream sauce baked with cornmeal and topped with honey butter 3.59

Creamy Coleslaw
Our recipe. If you like slaw, you’re bound to love it 2.59

Fried Okra
Lightly breaded in cornmeal, fried & served with a side of Cajun herb dressing 2.99

Red Beans and Rice
Plump red beans with chunks of ham in a rich & spicy gravy served over white rice 3.59

Sweet Potato Fries
Sprinkled with cinnamon sugar 3.59

Baked Beans
The ultimate classic side to BBQ 2.99

BBQ Spagheti
Spaghetti tossed in our BBQ sauce with chunks of pulled pork. You’ve gotta try it! 3.99

Waffle Fries  2.99
Load them with gorgonzola or cheddar sauce & bacon bits 4.59

Mashed Potatoes
Yes, these are real mashed potatoes. Have ‘em plain or topped with our Andouille gravy 3.59
Loaded with cheddar cheese and bacon bits 5.29

Mac and Cheese
Our award-winning, homemade mac & cheese is as cheesy as we could get it, topped wtih buttery bread crumbs & baked until its crunchy 3.99     With bacon bits 4.99

Fountain Drinks
Pepsi, Diet Pepsi, Mug Root Beer, Dr. Pepper, Mt. Dew,
Diet Dr. Pepper, Sierra Mist, Lemonade, 2.59 free refills

Iced Tea
Sweet or unsweetened 2.59 free refills

Hot Tea or Coffee 2.59 free refills

Milk or Juice
12 oz. serving 2.59 sorry, no free refills

Root Beer FLoat
Vanilla ice cream & Mug root beer 3.59

BBQ Chicken
House-smoked chicken with red onions, cheddar cheese
& Roadhouse BBQ sauce 10.99

The Acadian
Andouille sausage, green peppers, onions, celery, spicy pepper tomato sauce & mozzarella cheese 10.99

4 Cheese
Gorgonzola, asiago, mozzarella & provolone with our homemade pizza sauce 10.99

White Pizza
Creamy white sauce topped with mozzarella cheese, Italian sausage, roasted garlic & mushrooms 10.99

Muffuletta Pizza
Topped with St. Louis’ Volpi Salami, Mortadella, ham, provolone, asiago, olives, spicy giardiniera & roasted garlic olive oil 10.99

Build Your Own
Just mozzarella cheese 7.99
- Toppings:
• Italian sausage, Tasso, Andouille sausage, smoked chicken,
bacon, pepperoni, artichoke hearts, provolone, Asiago,
Gorgonzola, mozzarella, cheddar 1.99 each
• Green peppers, onions & mushrooms .99 each
• Shrimp & crawfish 3.59 each

Many of our desserts are offered in a smaller samplin’ size
if you’re just lookin’ to take the edge off that sugar craving.

Gooey Butter Cake
The St. Louis classic & your new favorite treat 4.99  Samplin’ 2.99

Pralines & Cream
A scoop of vanilla ice cream served with 2 homemade pecan pralines & topped with a cinnamon caramel sauce. A praline is a southern candy made with heavy cream, vanilla, brown sugar & pecan pieces 5.59
Samplin’ 2.99     Just a praline 1.59

Rootbeer Float
Vanilla ice cream & Mug Root Beer 3.59

Banana Pudding
Homemade! Served with vanilla wafers & topped with whipped cream 4.99 Samplin’ 2.99
Try it like the King would have with peanut butter cup pieces in it 5.99 Samplin’ 3.59

Mississippi Mud Pie
For all you chocolate lovers! Topped with marshmallows, pecans, mocha ice cream & chocolate syrup 6.59

Apple Pecan French Toast A La Mode
Homemade. Enough said 5.99

Banana Bread Pudding
Chunks of banana muffins toasted & baked in custard with pecans. Served hot with bourbon vanilla sauce & whipped cream 4.99 Samplin’ 2.99

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No separate checks for parties of 8 or more.
18% gratuity to be added to all parties of 8 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
All menu items and prices subject to change without notice.

Business Hours

Sunday

 • brunch 9:30am - 1pm

 • dinner menu 1:30pm - 8pm

 • bar until 9pm

Mon - Thurs

11am - 11pm

 • lunch menu 11am - 3pm

Friday and Saturday

11am - Midnight

 • lunch menu 11am - 3pm

Kitchen Hours

Sun - 9:30am - 8pm

Mon - Thurs 11am-10pm

Friday - Saturday 11am - 11pm

Happy Hour

Mon - Friday 3:00pm - 6:30pm

Mon-Thurs 10pm - CLOSE